About

SUSTAIN-O-BITE is a social project from BIM Preparatory Batch 4 that aims to reduce food waste. This organization is also a non-profit organization managed and developed by the younger generation for everyone. “Sustain our future through every bite.”

Vision

Creating a future generation that cares about the importance of minimizing food waste through various preventive and repressive methods.

Mission

  1. Reducing food waste in schools in Surabaya through education on ideal portion sizes and finishing food.
  2. Educating students from kindergarten to high school about processing food waste into new products such as compost and eco-enzymes.
  3. Educating the general public, especially young people, about food waste through technological means, such as social media and websites.
  4. Encouraging young people to actively participate as volunteers who empathize with their surroundings.

What Do We Do

We will certainly carry out our vision and mission to create a future generation that is aware of the importance of reducing food waste. Here, we focus on using eco-enzyme to minimize food waste so that it can be turned into products that are beneficial to the environment. We will not be able to reduce all food waste alone, so we need your contribution so that Sustain O Bite can educate the public about the use of eco-enzymes.

Join us! Batch 4 recruitment is open